Burger Rings Snacks 90g 5 pack vs Toobs Puff Snacks Share Pack Tangy 150g
Per 100 g, Burger Rings Snacks 90g 5 pack has less sugar (2.5 vs 3.4), less sodium (957 vs 1100), less saturated fat (1.9 vs 2.6) than Toobs Puff Snacks Share Pack Tangy 150g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Burger Rings Snacks 90g 5 pack leads on
Protein (higher)
7.1 vs 6.4 g
Fat, total (lower)
25.6 vs 28.5 g
saturated (lower)
1.9 vs 2.6 g
polyunsaturated (higher)
8 vs 3.2 g
sugars (lower)
2.5 vs 3.4 g
Dietary fibre (higher)
3.5 vs 2.7 g
Sodium (lower)
957 vs 1100 mg
monounsaturated (higher)
22.6 vs 14.9 g
trans (lower)
0 vs 0.3 g
Carbohydrate (lower)
54 vs 59.5 g
Potassium (higher)
483 vs 171 mg
Side by side, per 100 g
| Value | Burger Rings | Toobs |
|---|---|---|
| Energy | 2110 kJ (504 Cal) | 2110 kJ (504 Cal) |
| Protein | 7.1 g | 6.4 g |
| Fat, total | 25.6 g | 28.5 g |
| - saturated | 1.9 g | 2.6 g |
| - monounsaturated | 14.9 g | 22.6 g |
| - polyunsaturated | 8 g | 3.2 g |
| - trans | 0.3 g | 0 g |
| Carbohydrate | 59.5 g | 54 g |
| - sugars | 2.5 g | 3.4 g |
| Dietary fibre | 3.5 g | 2.7 g |
| Sodium | 957 mg | 1100 mg |
| Potassium | 171 mg | 483 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each pack
Burger Rings: Corn (65%), Canola Oil, Maltodextrin, Rice Bran, Salt, Sugar, Hydrolysed Vegetable Protein (Soy), Flavour Enhancer (621), Food Acids (Sodium Diacetate, Citric A
Toobs: Wheat Flour, Sunflower Oil, Wheat Starch, Salt, Maltodextrin, Sugar, Raising Agent (500), Spice (Paprika), Mineral Salt (Potassium Chloride), Flavour Enhancer (