Cals › Cheese › Compare › Jarlsberg Original Cheese Block 250g vs Moondarra Honey Fig Macadamia Soft Cheese 120g
Jarlsberg Original Cheese Block 250g vs Moondarra Honey Fig Macadamia Soft Cheese 120g
Per 100 g, Jarlsberg Original Cheese Block 250g has less sugar (0 vs 12.9), less saturated fat (17 vs 17.6), more protein (27 vs 7.6) than Moondarra Honey Fig Macadamia Soft Cheese 120g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Jarlsberg Original Cheese Block 250gJarlsberg
vs
Moondarra Honey Fig Macadamia Soft Cheese 120gMoondarra
Jarlsberg Original Cheese Block 250g leads on
Protein (higher)
27 vs 7.6 g
Carbohydrate (lower)
0 vs 18.5 g
sugars (lower)
0 vs 12.9 g
no measured leads
Side by side, per 100 g
| Value | Jarlsberg | Moondarra |
|---|---|---|
| Energy | 1458 kJ (348 Cal) | 1470 kJ (351 Cal) |
| Protein | 27 g | 7.6 g |
| Fat, total | 27 g | 27.7 g |
| - saturated | 17 g | 17.6 g |
| - monounsaturated | 8.59 g | - |
| - polyunsaturated | 0.85 g | - |
| - trans | 0.88 g | - |
| Carbohydrate | 0 g | 18.5 g |
| - sugars | 0 g | 12.9 g |
| Sodium | - | 302 mg |
| Potassium | 73 mg | - |
✓ marks a difference beyond label-rounding tolerance.
What’s in each pack
Jarlsberg: Pasteurised Cow's Milk, Enzyme (Rennet), Salt, Bacterial Culture, 25% Fat (Fat in dry matter 45%).
Moondarra: Milk, Cream, Dried Fig (10%) (Fig, Rice Flour), Honey (8%), Macadamia (5%), Salt, Vegetable Gums (410, 412), Preservative (200), Cultures.