Cals › Cheese › Compare › Hunter Belle Dairy Co Cheddar Cranberry & Pistachio 140g vs Tasmanian Heritage 4 Cheese Selection 420g
Hunter Belle Dairy Co Cheddar Cranberry & Pistachio 140g vs Tasmanian Heritage 4 Cheese Selection 420g
Per 100 g, Hunter Belle Dairy Co Cheddar Cranberry & Pistachio 140g has less saturated fat (19.3 vs 20.5), more protein (22.1 vs 17.3) than Tasmanian Heritage 4 Cheese Selection 420g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Hunter Belle Dairy Co Cheddar Cranberry & Pistachio 140gHunter Belle Dairy Co
vs
Tasmanian Heritage 4 Cheese Selection 420gTasmanian Heritage
Protein (higher)
22.1 vs 17.3 g
Fat, total (lower)
29.4 vs 32 g
saturated (lower)
19.3 vs 20.5 g
Dietary fibre (higher)
0.8 vs 0 g
Potassium (higher)
129 vs 0 mg
Carbohydrate (lower)
1 vs 4.9 g
Sodium (lower)
600 vs 645 mg
Side by side, per 100 g
| Value | Hunter Belle Dairy Co | Tasmanian Heritage |
|---|---|---|
| Energy | 1500 kJ (359 Cal) | 1500 kJ (359 Cal) |
| Protein | 22.1 g | 17.3 g |
| Fat, total | 29.4 g | 32 g |
| - saturated | 19.3 g | 20.5 g |
| - monounsaturated | 7.52 g | - |
| - polyunsaturated | 1.3 g | - |
| - trans | 0.91 g | - |
| Carbohydrate | 4.9 g | 1 g |
| - sugars | - | 1 g |
| Dietary fibre | 0.8 g | 0 g |
| Sodium | 645 mg | 600 mg |
| Potassium | 129 mg | 0 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each pack
Hunter Belle Dairy Co: Cheddar Cheese (Milk, Rennet, Cultures, Salt), Cranberries, Crushed Pistachios.
Tasmanian Heritage: GOUDA: MILK, SALT MINERAL SALT (509), CULTURES(MILK), NON-ANIMAL RENNET SUMMER HERBS, VINTAGE & SUN-DRIED TOMATO CLUB CHEDDAR TRILOGY: CHEESE(MILK, SALT, CULTUR