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CalsCheeseCompareEMPORIUM SELECTION Greek Style Fetta 200g vs Thomas Dux Marinated Danish Fetta Herb & Garlic 300g

EMPORIUM SELECTION Greek Style Fetta 200g vs Thomas Dux Marinated Danish Fetta Herb & Garlic 300g

Per 100 g, EMPORIUM SELECTION Greek Style Fetta 200g has less sugar (0.4 vs 2.3), less sodium (1110 vs 1290), more protein (18 vs 9.9) than Thomas Dux Marinated Danish Fetta Herb & Garlic 300g.

Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.

EMPORIUM SELECTION Greek Style Fetta 200g
EMPORIUM SELECTION Greek Style Fetta 200gEMPORIUM SELECTION
vs
Thomas Dux Marinated Danish Fetta Herb & Garlic 300g
Thomas Dux Marinated Danish Fetta Herb & Garlic 300gThomas Dux
Protein (higher)
18 vs 9.9 g
Fat, total (lower)
23 vs 25.8 g
Carbohydrate (lower)
1.3 vs 3 g
sugars (lower)
0.4 vs 2.3 g
Sodium (lower)
1110 vs 1290 mg
saturated (lower)
11.7 vs 15.5 g

Side by side, per 100 g

ValueEMPORIUM SELECTIONThomas Dux
Energy1160 kJ (277 Cal)1170 kJ (280 Cal)
Protein18 g9.9 g
Fat, total23 g25.8 g
- saturated15.5 g11.7 g
- trans-1 g
Carbohydrate1.3 g3 g
- sugars0.4 g2.3 g
Sodium1110 mg1290 mg

✓ marks a difference beyond label-rounding tolerance.

What’s in each pack

EMPORIUM SELECTION: see pack
Thomas Dux: Danish Fetta (55%) (Pasteurised Milk, Palm Oil, Salt, Mineral Salt (509), Starter Culture (Milk), Non Animal Rennet), Vegetable Oil, Herbs and Spices, Tomato Fl
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