Dairyworks Edam Cheese Slices 500g vs Jarlsberg Sliced per 100g
Per 100 g, Jarlsberg Sliced per 100g has less sugar (0 vs 1), less sodium (440 vs 708), more protein (27 vs 26.4) than Dairyworks Edam Cheese Slices 500g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Dairyworks Edam Cheese Slices 500g leads on
saturated (lower)
16 vs 17 g
Jarlsberg Sliced per 100g leads on
Carbohydrate (lower)
0 vs 1 g
sugars (lower)
0 vs 1 g
Sodium (lower)
440 vs 708 mg
Side by side, per 100 g
| Value | Dairyworks | Jarlsberg |
|---|---|---|
| Energy | 1460 kJ (349 Cal) | 1460 kJ (349 Cal) |
| Protein | 26.4 g | 27 g |
| Fat, total | 26.7 g | 27 g |
| - saturated | 16 g | 17 g |
| Carbohydrate | 1 g | 0 g |
| - sugars | 1 g | 0 g |
| Dietary fibre | - | 0 g |
| Sodium | 708 mg | 440 mg |
| Potassium | - | 0 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each pack
Dairyworks: Pasteurised Milk, Salt, Cultures, Enzymes (Non Animal Rennet).
Jarlsberg: Pasteurised Cows Milk, Bacterial Cultures, Salt, Microbial Rennet.

