Cals › Cheese › Compare › Cracker Barrel Vintage Cheddar Cheese Block Extra Sharp 250g vs Mifroma Le Gruyere AOP 11 Months Cave Aged 140g
Cracker Barrel Vintage Cheddar Cheese Block Extra Sharp 250g vs Mifroma Le Gruyere AOP 11 Months Cave Aged 140g
Per 100 g, Mifroma Le Gruyere AOP 11 Months Cave Aged 140g has less sugar (0 vs 1), less sodium (600 vs 730), less saturated fat (21 vs 21.6) than Cracker Barrel Vintage Cheddar Cheese Block Extra Sharp 250g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Cracker Barrel Vintage Cheddar Cheese Block Extra Sharp 250gCracker Barrel
vs
Mifroma Le Gruyere AOP 11 Months Cave Aged 140gMifroma
no measured leads
Carbohydrate (lower)
0 vs 1 g
sugars (lower)
0 vs 1 g
Sodium (lower)
600 vs 730 mg
Side by side, per 100 g
| Value | Cracker Barrel | Mifroma |
|---|---|---|
| Energy | 1690 kJ (404 Cal) | 1690 kJ (404 Cal) |
| Protein | 25.8 g | 27 g |
| Fat, total | 33.3 g | 33 g |
| - saturated | 21.6 g | 21 g |
| - monounsaturated | 7.71 g | - |
| - polyunsaturated | 1.26 g | - |
| - trans | 0.96 g | - |
| Carbohydrate | 1 g | 0 g |
| - sugars | 1 g | 0 g |
| Sodium | 730 mg | 600 mg |
| Potassium | 73 mg | - |
✓ marks a difference beyond label-rounding tolerance.
What’s in each pack
Cracker Barrel: Pasteurized Milk, Salt, Starter Cultures, Non animal rennet
Mifroma: Cow's Milk, Cheese Culture, Salt, Enzymes.