Coles Gourmet Selection Chilli Haloumi vs EMPORIUM SELECTION Burrata 150g
Per 100 g, Coles Gourmet Selection Chilli Haloumi has less saturated fat (14.9 vs 21.6), more protein (21.8 vs 11.4) than EMPORIUM SELECTION Burrata 150g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Protein (higher)
21.8 vs 11.4 g
Fat, total (lower)
22.1 vs 29.1 g
saturated (lower)
14.9 vs 21.6 g
EMPORIUM SELECTION Burrata 150g leads on
Carbohydrate (lower)
0.4 vs 5.3 g
sugars (lower)
0.4 vs 2 g
Sodium (lower)
139 vs 1000 mg
Side by side, per 100 g
| Value | Coles | EMPORIUM SELECTION |
|---|---|---|
| Energy | 1280 kJ (306 Cal) | 1280 kJ (306 Cal) |
| Protein | 21.8 g | 11.4 g |
| Fat, total | 22.1 g | 29.1 g |
| - saturated | 14.9 g | 21.6 g |
| Carbohydrate | 5.3 g | 0.4 g |
| - sugars | 2 g | 0.4 g |
| Dietary fibre | 1 g | - |
| Sodium | 1000 mg | 139 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each pack
Coles: see pack
EMPORIUM SELECTION: see pack

