Coles Dairy Cheese Tasty vs Thomas Dux Vintage Cheddar 200g
Per 100 g, Thomas Dux Vintage Cheddar 200g has less saturated fat (21.7 vs 23.6), more protein (25 vs 24.4) than Coles Dairy Cheese Tasty.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Coles Dairy Cheese Tasty leads on
no measured leads
Thomas Dux Vintage Cheddar 200g leads on
saturated (lower)
21.7 vs 23.6 g
Side by side, per 100 g
| Value | Coles | Thomas Dux |
|---|---|---|
| Energy | 1700 kJ (406 Cal) | 1700 kJ (406 Cal) |
| Protein | 24.4 g | 25 g |
| Fat, total | 34.6 g | 34.4 g |
| - saturated | 23.6 g | 21.7 g |
| Carbohydrate | 0.1 g | 0.1 g |
| - sugars | 0.1 g | 0.1 g |
| Dietary fibre | 0.5 g | - |
| Sodium | 700 mg | 700 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each pack
Coles: Pasteurised Milk, Starter Culture (Milk), Salt, Mineral Salt (509), Enzyme (Vegetarian Rennet)
Thomas Dux: PDO Vintage Cheddar Milk, Salt, Starter Culture, Microbial Rennet