Coles Ash Brie vs St Agur Blue Cheese
Per 100 g, Coles Ash Brie has less sodium (536 vs 880), less saturated fat (21.9 vs 23), more protein (17.7 vs 16) than St Agur Blue Cheese.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
St Agur Blue Cheese leads on
no measured leads
Side by side, per 100 g
| Value | Coles | St Agur |
|---|---|---|
| Energy | 1470 kJ (351 Cal) | 1493 kJ (357 Cal) |
| Protein | 17.7 g | 16 g |
| Fat, total | 31.5 g | 33 g |
| - saturated | 21.9 g | 23 g |
| Carbohydrate | 0.1 g | - |
| - sugars | 0.1 g | - |
| Dietary fibre | 0.01 g | - |
| Sodium | 536 mg | 880 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each pack
Coles: see pack
St Agur: see pack