Castello Soft Mild Blue Cheese 300g vs Thomas Dux Triple Cream Brie 200g
Per 100 g, Thomas Dux Triple Cream Brie 200g has less sodium (560 vs 640), more protein (14.6 vs 14) than Castello Soft Mild Blue Cheese 300g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Castello Soft Mild Blue Cheese 300g leads on
no measured leads
Thomas Dux Triple Cream Brie 200g leads on
Sodium (lower)
560 vs 640 mg
Side by side, per 100 g
| Value | Castello | Thomas Dux |
|---|---|---|
| Energy | 1779 kJ (425 Cal) | 1750 kJ (418 Cal) |
| Protein | 14 g | 14.6 g |
| Fat, total | 42 g | 40.7 g |
| - saturated | 27 g | 27.6 g |
| - trans | - | 2.5 g |
| Carbohydrate | 1 g | 1 g |
| - sugars | 1 g | 1 g |
| Sodium | 640 mg | 560 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each pack
Castello: Pasteurized Milk, Cream (Milk), Salt, Lactic Acid Culture, Microbial Rennet, Maturation Culture, Blu e Mould Culture.
Thomas Dux: Milk, Cream (Milk), Salt, Starter Culture (Milk), Mineral Salt (509), Non Animal Rennet.