Castello Double Cream Truffle 150g vs Coles British Blue Stilton
Per 100 g, Coles British Blue Stilton has less saturated fat (21.8 vs 24), more protein (22.5 vs 14) than Castello Double Cream Truffle 150g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Castello Double Cream Truffle 150g leads on
Carbohydrate (lower)
0.3 vs 1 g
Sodium (lower)
591 vs 724 mg
Coles British Blue Stilton leads on
Protein (higher)
22.5 vs 14 g
Fat, total (lower)
34.9 vs 38 g
saturated (lower)
21.8 vs 24 g
Side by side, per 100 g
| Value | Castello | Coles |
|---|---|---|
| Energy | 1670 kJ (399 Cal) | 1690 kJ (404 Cal) |
| Protein | 14 g | 22.5 g |
| Fat, total | 38 g | 34.9 g |
| - saturated | 24 g | 21.8 g |
| - trans | - | 0.1 g |
| Carbohydrate | 0.3 g | 1 g |
| - sugars | 0.2 g | 0.2 g |
| Dietary fibre | - | 0.4 g |
| Sodium | 591 mg | 724 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each pack
Castello: Pasteurised Milk, Cream (Milk), Salt, Truffle preparation, Truffle flavouring, Lactic Acid Culture (Milk), Microbial Rennet, White Mould Culture.
Coles: see pack