Cals › Cheese › Compare › Bega Vintage Cheese & Crackers Strong & Bitey 38g vs Mainland Cheddar Cheese & Lavosh Crackers Rosemary & Rock Salt 36g
Bega Vintage Cheese & Crackers Strong & Bitey 38g vs Mainland Cheddar Cheese & Lavosh Crackers Rosemary & Rock Salt 36g
Per 100 g, Bega Vintage Cheese & Crackers Strong & Bitey 38g has less sodium (669 vs 744), less saturated fat (17.7 vs 18.6) than Mainland Cheddar Cheese & Lavosh Crackers Rosemary & Rock Salt 36g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Bega Vintage Cheese & Crackers Strong & Bitey 38gBega
vs
Mainland Cheddar Cheese & Lavosh Crackers Rosemary & Rock Salt 36gMainland
Energy (lower)
1710 vs 1770 kJ
Fat, total (lower)
25.7 vs 29.5 g
Sodium (lower)
669 vs 744 mg
Carbohydrate (lower)
17.7 vs 24.6 g
Side by side, per 100 g
| Value | Bega | Mainland |
|---|---|---|
| Energy | 1710 kJ (409 Cal) | 1770 kJ (423 Cal) |
| Protein | 19.6 g | 20.5 g |
| Fat, total | 25.7 g | 29.5 g |
| - saturated | 17.7 g | 18.6 g |
| Carbohydrate | 24.6 g | 17.7 g |
| - sugars | 1 g | 1 g |
| Sodium | 669 mg | 744 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each pack
Bega: Cheddar Cheese (67%) Pasteurised Milk, Salt, Starter Cultures (Milk), Enzyme (Non-Animal Rennet), Water Cracker (33%) Wheat Flour, Vegetable Fats Antioxidant (3
Mainland: Tasty cheddar cheese 72% milk, salt, cultures (milk), enzyme (non-animal rennet), rock salt & rosemary lavosh crackers 28% wheat flour, butter (cream (milk), sa