Cals › Cheese › Compare › Bega Lactose Free Cheese Stringers 160g vs La Casa Mozzarella String Cheese Sticks 160g
Bega Lactose Free Cheese Stringers 160g vs La Casa Mozzarella String Cheese Sticks 160g
Per 100 g, Bega Lactose Free Cheese Stringers 160g has less saturated fat (14.6 vs 15.9), more protein (25.5 vs 25.1) than La Casa Mozzarella String Cheese Sticks 160g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Fat, total (lower)
21.3 vs 22.8 g
saturated (lower)
14.6 vs 15.9 g
Sodium (lower)
597 vs 707 mg
Side by side, per 100 g
| Value | Bega | La Casa |
|---|---|---|
| Energy | 1240 kJ (296 Cal) | 1240 kJ (296 Cal) |
| Protein | 25.5 g | 25.1 g |
| Fat, total | 21.3 g | 22.8 g |
| - saturated | 14.6 g | 15.9 g |
| Carbohydrate | 1 g | 1.1 g |
| - sugars | 1 g | 1 g |
| Dietary fibre | 1 g | - |
| Sodium | 707 mg | 597 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each pack
Bega: Milk, salt, enzyme (non-animal rennet), culture (milk).
La Casa: Pasteurised Cows' Milk, Salt, Non-Animal Rennet, Starter Culture (Milk).