Cals › Cheese › Compare › Ashgrove Bush Pepper Cheddar Cheese vs Kirkland Signature Mexican Style Cheese Blend 2 x 1.13kg
Ashgrove Bush Pepper Cheddar Cheese vs Kirkland Signature Mexican Style Cheese Blend 2 x 1.13kg
Per 100 g, Ashgrove Bush Pepper Cheddar Cheese has less sodium (515 vs 606), more protein (23.2 vs 23) than Kirkland Signature Mexican Style Cheese Blend 2 x 1.13kg.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Ashgrove Bush Pepper Cheddar CheeseAshgrove
vs
Kirkland Signature Mexican Style Cheese Blend 2 x 1.13kgKirkland Signature
Ashgrove Bush Pepper Cheddar Cheese leads on
Carbohydrate (lower)
1.2 vs 4.7 g
Sodium (lower)
515 vs 606 mg
Fat, total (lower)
29.9 vs 31.7 g
saturated (lower)
17.2 vs 22.1 g
Side by side, per 100 g
| Value | Ashgrove | Kirkland Signature |
|---|---|---|
| Energy | 1590 kJ (380 Cal) | 1590 kJ (380 Cal) |
| Protein | 23.2 g | 23 g |
| Fat, total | 31.7 g | 29.9 g |
| - saturated | 22.1 g | 17.2 g |
| - trans | 1.5 g | - |
| Carbohydrate | 1.2 g | 4.7 g |
| - sugars | 0.1 g | 0.1 g |
| Sodium | 515 mg | 606 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each pack
Ashgrove: see pack
Kirkland Signature: see pack