Edgell Mixed Vegetables vs Farrows Giant Marrowfat Peas 300g
Per 100 g, Edgell Mixed Vegetables has less saturated fat (0.2 vs 0.3) than Farrows Giant Marrowfat Peas 300g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Edgell Mixed Vegetables leads on
Energy (lower)
189 vs 422 kJ
Fat, total (lower)
0.4 vs 0.7 g
Carbohydrate (lower)
8 vs 13.8 g
Farrows Giant Marrowfat Peas 300g leads on
Protein (higher)
6.7 vs 1.3 g
Dietary fibre (higher)
5.9 vs 2 g
Side by side, per 100 g
| Value | Edgell | Farrows |
|---|---|---|
| Energy | 189 kJ (45 Cal) | 422 kJ (101 Cal) |
| Protein | 1.3 g | 6.7 g |
| Fat, total | 0.4 g | 0.7 g |
| - saturated | 0.2 g | 0.3 g |
| Carbohydrate | 8 g | 13.8 g |
| - sugars | 1.5 g | 1.4 g |
| Dietary fibre | 2 g | 5.9 g |
| Sodium | 258 mg | - |
✓ marks a difference beyond label-rounding tolerance.
What’s in each can
Edgell: see pack
Farrows: Marrowfat Processed Peas, Water, Salt, Sugar, Colours (E102, E133), Mint Flavouring