Carmelina Chick Peas vs Farrows Giant Marrowfat Peas 300g
Per 100 g, Farrows Giant Marrowfat Peas 300g has less saturated fat (0.3 vs 0.5) than Carmelina Chick Peas.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Carmelina Chick Peas leads on
sugars (lower)
0.3 vs 1.4 g
Farrows Giant Marrowfat Peas 300g leads on
Energy (lower)
422 vs 621 kJ
Fat, total (lower)
0.7 vs 3.2 g
Carbohydrate (lower)
13.8 vs 18.8 g
Side by side, per 100 g
| Value | Carmelina | Farrows |
|---|---|---|
| Energy | 621 kJ (148 Cal) | 422 kJ (101 Cal) |
| Protein | 6.9 g | 6.7 g |
| Fat, total | 3.2 g | 0.7 g |
| - saturated | 0.5 g | 0.3 g |
| Carbohydrate | 18.8 g | 13.8 g |
| - sugars | 0.3 g | 1.4 g |
| Dietary fibre | - | 5.9 g |
| Sodium | 355 mg | - |
✓ marks a difference beyond label-rounding tolerance.
What’s in each can
Carmelina: see pack
Farrows: Marrowfat Processed Peas, Water, Salt, Sugar, Colours (E102, E133), Mint Flavouring

