Edgell Brown Lentils 400g vs NEW SEASON Lentils 420g
Per 100 g, NEW SEASON Lentils 420g has less sugar (0.1 vs 0.4), less sodium (105 vs 234) than Edgell Brown Lentils 400g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Edgell Brown Lentils 400g leads on
Protein (higher)
5.8 vs 4 g
NEW SEASON Lentils 420g leads on
Energy (lower)
226 vs 338 kJ
Fat, total (lower)
0.1 vs 0.5 g
Carbohydrate (lower)
7.1 vs 11.7 g
sugars (lower)
0.1 vs 0.4 g
Dietary fibre (higher)
4.2 vs 2.7 g
Sodium (lower)
105 vs 234 mg
Side by side, per 100 g
| Value | Edgell | NEW SEASON |
|---|---|---|
| Energy | 338 kJ (81 Cal) | 226 kJ (54 Cal) |
| Protein | 5.8 g | 4 g |
| Fat, total | 0.5 g | 0.1 g |
| - saturated | 0.1 g | 0.1 g |
| Carbohydrate | 11.7 g | 7.1 g |
| - sugars | 0.4 g | 0.1 g |
| Dietary fibre | 2.7 g | 4.2 g |
| Sodium | 234 mg | 105 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each can
Edgell: Lentils (60%), water, salt, tomato paste, firming agent (509), antioxidant (ascorbic acid).
60% legume
NEW SEASON: see pack