Cals › Bread › Compare › BILLIE'S BAKEHOUSE Wholemeal Loaf 800g vs Wonder White 5 Star Soft Wholemeal Loaf 680g
BILLIE'S BAKEHOUSE Wholemeal Loaf 800g vs Wonder White 5 Star Soft Wholemeal Loaf 680g
Per 100 g, Wonder White 5 Star Soft Wholemeal Loaf 680g has less sugar (2 vs 2.6), more protein (13 vs 8.6) than BILLIE'S BAKEHOUSE Wholemeal Loaf 800g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
BILLIE'S BAKEHOUSE Wholemeal Loaf 800gBILLIE'S BAKEHOUSE
vs
Wonder White 5 Star Soft Wholemeal Loaf 680gWonder
saturated (lower)
0.6 vs 1 g
Sodium (lower)
289 vs 350 mg
Energy (lower)
900 vs 985 kJ
Protein (higher)
13 vs 8.6 g
Fat, total (lower)
2.7 vs 3.7 g
Carbohydrate (lower)
29.3 vs 37.6 g
sugars (lower)
2 vs 2.6 g
Dietary fibre (higher)
10.1 vs 7.6 g
Side by side, per 100 g
| Value | BILLIE'S BAKEHOUSE | Wonder |
|---|---|---|
| Energy | 985 kJ (235 Cal) | 900 kJ (215 Cal) |
| Protein | 8.6 g | 13 g |
| Fat, total | 3.7 g | 2.7 g |
| - saturated | 0.6 g | 1 g |
| Carbohydrate | 37.6 g | 29.3 g |
| - sugars | 2.6 g | 2 g |
| Dietary fibre | 7.6 g | 10.1 g |
| Sodium | 289 mg | 350 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each loaf
BILLIE'S BAKEHOUSE: see pack
Wonder: Wholemeat Wheat Flour (29%), Water, Wheat Flour, Wheat Gluten, Yeast, Modified Tapioca Starch (1413), Soy Protein Isolate, Wheat Fibre, Vinegar, Iodised Salt, C