Cals
CalsBreadCompareAbbott's Bakery Country Grains Sandwich Slice Bread Loaf 800g vs Helga's Country Grain Bread Loaf 750g

Abbott's Bakery Country Grains Sandwich Slice Bread Loaf 800g vs Helga's Country Grain Bread Loaf 750g

Per 100 g, Abbott's Bakery Country Grains Sandwich Slice Bread Loaf 800g has less sugar (2.1 vs 2.7), less sodium (364 vs 380), less saturated fat (0.6 vs 1) than Helga's Country Grain Bread Loaf 750g.

Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.

Abbott's Bakery Country Grains Sandwich Slice Bread Loaf 800g
Abbott's Bakery Country Grains Sandwich Slice Bread Loaf 800g18% wholegrain
vs
Helga's Country Grain Bread Loaf 750g
Helga's Country Grain Bread Loaf 750g20% wholegrain
saturated (lower)
0.6 vs 1 g
sugars (lower)
2.1 vs 2.7 g
Dietary fibre (higher)
5.6 vs 4.7 g
Energy (lower)
1020 vs 1060 kJ
Fat, total (lower)
2.5 vs 4.8 g
More wholegrain
20% vs 18%

Side by side, per 100 g

ValueAbbott's BakeryHelga's
Energy1060 kJ (253 Cal)1020 kJ (244 Cal)
Protein10.9 g10.7 g
Fat, total4.8 g2.5 g
- saturated0.6 g1 g
Carbohydrate-42.4 g
- sugars2.1 g2.7 g
Dietary fibre5.6 g4.7 g
Sodium364 mg380 mg

✓ marks a difference beyond label-rounding tolerance.

What’s in each loaf

Abbott's Bakery: Wheat Flour, Water, Mixed Grains (18%) (Kibbled Pu rple Wheat, Kibbled Triticale (Wheat, Rye), Kibble d Wheat, Kibbled Rye, Oats (0.5%), Buckwheat, Kibb led Cor
18% wholegrain
Helga's: see pack
20% wholegrain
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