Cals › Baking › Compare › McKenzie's Baking Powder 125g vs Natural Vanilla Alcohol Free Extract 50mL
McKenzie's Baking Powder 125g vs Natural Vanilla Alcohol Free Extract 50mL
Per 100 g, McKenzie's Baking Powder 125g has more protein (2.9 vs 0.1) than Natural Vanilla Alcohol Free Extract 50mL.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
McKenzie's Baking Powder 125g leads on
Energy (lower)
928 vs 1010 kJ
Protein (higher)
2.9 vs 0.1 g
Carbohydrate (lower)
50.4 vs 59.2 g
Fat, total (lower)
0.1 vs 1 g
saturated (lower)
0 vs 1 g
Sodium (lower)
6.6 vs 14000 mg
Side by side, per 100 g
| Value | McKenzie's | Natural Vanilla |
|---|---|---|
| Energy | 928 kJ (222 Cal) | 1010 kJ (241 Cal) |
| Protein | 2.9 g | 0.1 g |
| Fat, total | 1 g | 0.1 g |
| - saturated | 1 g | 0 g |
| Carbohydrate | 50.4 g | 59.2 g |
| - sugars | 1 g | 0.9 g |
| Dietary fibre | - | 0 g |
| Sodium | 14000 mg | 6.6 mg |
| Potassium | - | 0 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each pack
McKenzie's: Rice Flour, Sodium Acid Pyrophosphate (450), Sodium Bicarbonate (500)
Natural Vanilla: Water, Glycerine, Infused Vanilla Pods