Heilala Natural Vanilla Paste vs McKenzie's Baking Powder 125g
Per 100 g, Heilala Natural Vanilla Paste has less sodium (12 vs 14000), less saturated fat (0 vs 1) than McKenzie's Baking Powder 125g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Heilala Natural Vanilla Paste leads on
Fat, total (lower)
0 vs 1 g
saturated (lower)
0 vs 1 g
Carbohydrate (lower)
43 vs 50.4 g
Sodium (lower)
12 vs 14000 mg
McKenzie's Baking Powder 125g leads on
Energy (lower)
928 vs 1034 kJ
Protein (higher)
2.9 vs 0 g
sugars (lower)
1 vs 43 g
Side by side, per 100 g
| Value | Heilala | McKenzie's |
|---|---|---|
| Energy | 1034 kJ (247 Cal) | 928 kJ (222 Cal) |
| Protein | 0 g | 2.9 g |
| Fat, total | 0 g | 1 g |
| - saturated | 0 g | 1 g |
| Carbohydrate | 43 g | 50.4 g |
| - sugars | 43 g | 1 g |
| Sodium | 12 mg | 14000 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each pack
Heilala: see pack
McKenzie's: Rice Flour, Sodium Acid Pyrophosphate (450), Sodium Bicarbonate (500)