Coles Baking Powder vs Noshu 95% Sugar Free Banana Bread 450g
Per 100 g, Noshu 95% Sugar Free Banana Bread 450g has less sodium (421 vs 14800), more protein (4 vs 3) than Coles Baking Powder.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Coles Baking Powder leads on
Energy (lower)
718 vs 850 kJ
Fat, total (lower)
0.3 vs 1.2 g
sugars (lower)
0.1 vs 1.8 g
Protein (higher)
4 vs 3 g
Carbohydrate (lower)
31.8 vs 38 g
Dietary fibre (higher)
28.7 vs 1.26 g
Sodium (lower)
421 vs 14800 mg
Side by side, per 100 g
| Value | Coles | Noshu |
|---|---|---|
| Energy | 718 kJ (172 Cal) | 850 kJ (203 Cal) |
| Protein | 3 g | 4 g |
| Fat, total | 0.3 g | 1.2 g |
| - saturated | 0.1 g | 0.2 g |
| Carbohydrate | 38 g | 31.8 g |
| - sugars | 0.1 g | 1.8 g |
| Dietary fibre | 1.26 g | 28.7 g |
| Sodium | 14800 mg | 421 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each pack
Coles: see pack
Noshu: Wheat Flour, Non-GMO Erythritol, Polydextrose, Resistant Starch, Isomalto-Oligosaccharides (Soluble Fibre), Raising Agents (450, 500), Wheat Fibre, Sunflower Oi