Certified Organic Coconut Flour vs McKenzie's Chickpea Flour 330g
Per 100 g, McKenzie's Chickpea Flour 330g has less sugar (3.4 vs 14.9), less sodium (13 vs 48), less saturated fat (1.2 vs 13) than Certified Organic Coconut Flour.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Certified Organic Coconut Flour leads on
Dietary fibre (higher)
33.8 vs 10.1 g
McKenzie's Chickpea Flour 330g leads on
Energy (lower)
1570 vs 1729 kJ
Protein (higher)
21.9 vs 19 g
Fat, total (lower)
8.3 vs 14 g
saturated (lower)
1.2 vs 13 g
sugars (lower)
3.4 vs 14.9 g
Sodium (lower)
13 vs 48 mg
Side by side, per 100 g
| Value | Coco Earth | McKenzie's |
|---|---|---|
| Energy | 1729 kJ (413 Cal) | 1570 kJ (375 Cal) |
| Protein | 19 g | 21.9 g |
| Fat, total | 14 g | 8.3 g |
| - saturated | 13 g | 1.2 g |
| Carbohydrate | 48.7 g | 47.7 g |
| - sugars | 14.9 g | 3.4 g |
| Dietary fibre | 33.8 g | 10.1 g |
| Sodium | 48 mg | 13 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each pack
Coco Earth: see pack
McKenzie's: Australian chick pea flour (100%).