Cals › Baking › Compare › Cadbury Baking Bournville Cocoa Powder 250g vs Noshu No Sugar Added Milk Choc Melts 140g
Cadbury Baking Bournville Cocoa Powder 250g vs Noshu No Sugar Added Milk Choc Melts 140g
Per 100 g, Cadbury Baking Bournville Cocoa Powder 250g has less sodium (9 vs 125) than Noshu No Sugar Added Milk Choc Melts 140g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Cadbury Baking Bournville Cocoa Powder 250gCadbury
vs
Noshu No Sugar Added Milk Choc Melts 140gNoshu
Fat, total (lower)
11 vs 32.1 g
Sodium (lower)
9 vs 125 mg
no measured leads
Side by side, per 100 g
| Value | Cadbury | Noshu |
|---|---|---|
| Energy | - | 1840 kJ (440 Cal) |
| Protein | - | 8.3 g |
| Fat, total | 11 g | 32.1 g |
| - saturated | - | 27.6 g |
| Carbohydrate | - | 19 g |
| - sugars | - | 17.9 g |
| Dietary fibre | - | 20.9 g |
| Sodium | 9 mg | 125 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each pack
Cadbury: Cocoa Powder.
Noshu: Milk Solids, Vegetable Fat, Chicory Root Fibre, No n-GMO Erythritol, Cocoa Powder, Natural Flavours, Emulsifier (Soy Lecithin, 476), Salt, Steviol Glyc osides (