Cals › Baking › Compare › Betty Crocker Frosting Cream Cheese vs WHITE MILL Cinnamon Crumble Muffin Mix 500g
Betty Crocker Frosting Cream Cheese vs WHITE MILL Cinnamon Crumble Muffin Mix 500g
Per 100 g, WHITE MILL Cinnamon Crumble Muffin Mix 500g has less sugar (49.4 vs 68.9), less saturated fat (4.6 vs 8.5), more protein (4 vs 1) than Betty Crocker Frosting Cream Cheese.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Betty Crocker Frosting Cream CheeseBetty Crocker
vs
WHITE MILL Cinnamon Crumble Muffin Mix 500gWHITE MILL
Betty Crocker Frosting Cream Cheese leads on
Carbohydrate (lower)
71.1 vs 78.3 g
Sodium (lower)
213 vs 522 mg
Energy (lower)
1730 vs 1780 kJ
Protein (higher)
4 vs 1 g
Fat, total (lower)
8.8 vs 15.5 g
saturated (lower)
4.6 vs 8.5 g
sugars (lower)
49.4 vs 68.9 g
Side by side, per 100 g
| Value | Betty Crocker | WHITE MILL |
|---|---|---|
| Energy | 1780 kJ (425 Cal) | 1730 kJ (413 Cal) |
| Protein | 1 g | 4 g |
| Fat, total | 15.5 g | 8.8 g |
| - saturated | 8.5 g | 4.6 g |
| - monounsaturated | 0 g | - |
| - polyunsaturated | 0 g | - |
| - trans | 0 g | - |
| Carbohydrate | 71.1 g | 78.3 g |
| - sugars | 68.9 g | 49.4 g |
| Dietary fibre | 0 g | - |
| Sodium | 213 mg | 522 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each pack
Betty Crocker: see pack
WHITE MILL: see pack