Cals
CalsYoghurtGippsland Dairy Cookies & Cream Yoghurt 140g

Gippsland Dairy Cookies & Cream Yoghurt 140g

751 kJ (179 Cal), 17.1 g sugars, 99 mg sodium per 100 g. Verified against the label photographed on pack.

Nutrition information per 100 g

Nutrition Information

Serving size: 140 g
Energy751 kJ (179 Cal)#427reported
Protein6.5 g#139reported
Fat, total7.8 g#374reported
- saturated4.9 g#369reported
Carbohydrate20.7 g#427reported
- sugars17.1 g#423reported
Sodium99 mg#436reported

✓ = independent sources agree and match the pack label. ◈ = printed on pack but absent from every data feed, read from the label photograph. Calories are converted from the labelled kilojoules (1 Cal = 4.184 kJ).

How it compares in yoghurt

Category leaders per 100 g, from the verified dataset. Open a list to see all products ranked, with this one highlighted.

Ingredients

Yoghurt (90%) Milk, Skim Milk Concentrate, Cream (Milk), Sugar, Live Cultures (Milk), Dark Choc Cookie Crunch (5%) Wheat Flour, Sugar, Vegetable Oil, Cocoa, Salt, Raising Agent (Sodium Bicarbonate), White Chocolate (3%) (Milk, Soy), Dark Chocolate (2%).

Where it ranks

Compared head-to-head

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