Cals › Pickles & olives › Compare › Always Fresh Black Olives Pitted 220g vs Sandhurst Pitted Sicilian Green Olives 450g
Always Fresh Black Olives Pitted 220g vs Sandhurst Pitted Sicilian Green Olives 450g
Per 100 g, Always Fresh Black Olives Pitted 220g has more vegetables (52% vs 51%), less sodium (711 vs 1000), less saturated fat (2.4 vs 4.8) than Sandhurst Pitted Sicilian Green Olives 450g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Always Fresh Black Olives Pitted 220g52% vegetables
vs
Sandhurst Pitted Sicilian Green Olives 450g51% vegetables
Energy (lower)
611 vs 682 kJ
Fat, total (lower)
14.4 vs 15.3 g
saturated (lower)
2.4 vs 4.8 g
Carbohydrate (lower)
0.9 vs 3.8 g
Sodium (lower)
711 vs 1000 mg
More vegetables
52% vs 51%
no measured leads
Side by side, per 100 g
| Value | Always Fresh | Sandhurst |
|---|---|---|
| Energy | 611 kJ (146 Cal) | 682 kJ (163 Cal) |
| Protein | 1.2 g | 1 g |
| Fat, total | 14.4 g | 15.3 g |
| - saturated | 2.4 g | 4.8 g |
| - monounsaturated | 14.93 g | - |
| - polyunsaturated | 2.08 g | - |
| Carbohydrate | 0.9 g | 3.8 g |
| - sugars | 0 g | 0 g |
| Dietary fibre | 2.3 g | - |
| Sodium | 711 mg | 1000 mg |
| Potassium | 66 mg | - |
✓ marks a difference beyond label-rounding tolerance.
What’s in each jar
Always Fresh: Hojiblanca Olives (52%), Water, Salt, Colour (579).
52% vegetables
Sandhurst: Olives (51%), Water, Salt, Acidity Regulator (270), Antioxidant (300).
51% vegetables