Cals › Peanut butter › Compare › Byron Bay Peanut Butter Smooth Unsalted vs Mayver's Upside Down Smooth Peanut Butter
Byron Bay Peanut Butter Smooth Unsalted vs Mayver's Upside Down Smooth Peanut Butter
Per 100 g, Byron Bay Peanut Butter Smooth Unsalted has less sodium (10 vs 255), less saturated fat (5.4 vs 6.8) than Mayver's Upside Down Smooth Peanut Butter.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Byron Bay Peanut Butter Smooth UnsaltedByron Bay
vs
Mayver's Upside Down Smooth Peanut ButterMayver's
saturated (lower)
5.4 vs 6.8 g
Carbohydrate (lower)
9 vs 13.4 g
Sodium (lower)
10 vs 255 mg
sugars (lower)
4.1 vs 5.1 g
Side by side, per 100 g
| Value | Byron Bay | Mayver's |
|---|---|---|
| Energy | 2390 kJ (571 Cal) | 2430 kJ (581 Cal) |
| Protein | 24.8 g | 25 g |
| Fat, total | 47.3 g | 49.3 g |
| - saturated | 5.4 g | 6.8 g |
| Carbohydrate | 9 g | 13.4 g |
| - sugars | 5.1 g | 4.1 g |
| Dietary fibre | 8 g | 7.9 g |
| Sodium | 10 mg | 255 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each jar
Byron Bay: Queensland Hi-oleic Peanuts.
Mayver's: see pack