Cals › Pasta sauce › Compare › Leggo's Gourmet Cacio e Pepe Pasta Sauce 390g vs Sacla Cherry Tomato & Parmigiano Pasta Sauce 420g
Leggo's Gourmet Cacio e Pepe Pasta Sauce 390g vs Sacla Cherry Tomato & Parmigiano Pasta Sauce 420g
Per 100 g, Sacla Cherry Tomato & Parmigiano Pasta Sauce 420g has less sodium (400 vs 572), less saturated fat (1.9 vs 3.9), more protein (2.7 vs 1.6) than Leggo's Gourmet Cacio e Pepe Pasta Sauce 390g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Leggo's Gourmet Cacio e Pepe Pasta Sauce 390gLeggo's
vs
Sacla Cherry Tomato & Parmigiano Pasta Sauce 420gSacla
Energy (lower)
444 vs 569 kJ
Fat, total (lower)
7.7 vs 11 g
sugars (lower)
2.7 vs 4.8 g
Protein (higher)
2.7 vs 1.6 g
saturated (lower)
1.9 vs 3.9 g
Carbohydrate (lower)
6.1 vs 7.7 g
Sodium (lower)
400 vs 572 mg
Side by side, per 100 g
| Value | Leggo's | Sacla |
|---|---|---|
| Energy | 444 kJ (106 Cal) | 569 kJ (136 Cal) |
| Protein | 1.6 g | 2.7 g |
| Fat, total | 7.7 g | 11 g |
| - saturated | 3.9 g | 1.9 g |
| Carbohydrate | 7.7 g | 6.1 g |
| - sugars | 2.7 g | 4.8 g |
| Sodium | 572 mg | 400 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each jar
Leggo's: Water, cream (*milk*) (13%), thickener (1442), onion, olive oil, pecorino cheese (*milk*) (2.2%), *milk* solids, salt, sugar, yeast extract, food acid (lactic),
Sacla: DICED TOMATOES, TOMATO PASTE, CHERRY TOMATOES, SUN,FLOWER SEED OIL, ONION, WATER, PARMIGIANO REGGIANO,, CARROT, GARLIC, CELERY, FRUCTOSE, EXTRA VIRGIN O,IL, SAL