Cals › Pasta sauce › Compare › Leggo's Gourmet Cacio e Pepe Pasta Sauce 390g vs Macro Organic Tomato Paste No Added Salt 140g
Leggo's Gourmet Cacio e Pepe Pasta Sauce 390g vs Macro Organic Tomato Paste No Added Salt 140g
Per 100 g, Macro Organic Tomato Paste No Added Salt 140g has less sodium (59 vs 572), less saturated fat (1 vs 3.9), more protein (4.3 vs 1.6) than Leggo's Gourmet Cacio e Pepe Pasta Sauce 390g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Leggo's Gourmet Cacio e Pepe Pasta Sauce 390gLeggo's
vs
Macro Organic Tomato Paste No Added Salt 140gMacro
Carbohydrate (lower)
7.7 vs 18.9 g
sugars (lower)
2.7 vs 12.2 g
Protein (higher)
4.3 vs 1.6 g
Fat, total (lower)
1 vs 7.7 g
saturated (lower)
1 vs 3.9 g
Sodium (lower)
59 vs 572 mg
Side by side, per 100 g
| Value | Leggo's | Macro |
|---|---|---|
| Energy | 444 kJ (106 Cal) | 445 kJ (106 Cal) |
| Protein | 1.6 g | 4.3 g |
| Fat, total | 7.7 g | 1 g |
| - saturated | 3.9 g | 1 g |
| Carbohydrate | 7.7 g | 18.9 g |
| - sugars | 2.7 g | 12.2 g |
| Dietary fibre | - | 4.1 g |
| Sodium | 572 mg | 59 mg |
| Potassium | - | 1010 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each jar
Leggo's: Water, cream (*milk*) (13%), thickener (1442), onion, olive oil, pecorino cheese (*milk*) (2.2%), *milk* solids, salt, sugar, yeast extract, food acid (lactic),
Macro: Organic Tomato Paste