Cals › Pasta sauce › Compare › La Gina Siciliana Pasta Sauce 400g vs Sacla Cherry Tomato & Roasted Garlic Pasta Sauce 420g
La Gina Siciliana Pasta Sauce 400g vs Sacla Cherry Tomato & Roasted Garlic Pasta Sauce 420g
Per 100 g, La Gina Siciliana Pasta Sauce 400g has less sugar (4.5 vs 5.3), less sodium (320 vs 400) than Sacla Cherry Tomato & Roasted Garlic Pasta Sauce 420g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
La Gina Siciliana Pasta Sauce 400g54% tomatoes
vs
Sacla Cherry Tomato & Roasted Garlic Pasta Sauce 420gSacla
La Gina Siciliana Pasta Sauce 400g leads on
Carbohydrate (lower)
5.5 vs 8.5 g
sugars (lower)
4.5 vs 5.3 g
Sodium (lower)
320 vs 400 mg
Fat, total (lower)
5.6 vs 7 g
saturated (lower)
0.7 vs 1.2 g
Side by side, per 100 g
| Value | La Gina | Sacla |
|---|---|---|
| Energy | 392 kJ (94 Cal) | 382 kJ (91 Cal) |
| Protein | 1.8 g | 1.8 g |
| Fat, total | 7 g | 5.6 g |
| - saturated | 1.2 g | 0.7 g |
| - trans | 0.1 g | - |
| Carbohydrate | 5.5 g | 8.5 g |
| - sugars | 4.5 g | 5.3 g |
| Sodium | 320 mg | 400 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each jar
La Gina: Tomato Pulp (54%), Eggplant (15%), Tomato Concentrate (10%), Olive Oil, Water, Onion, Grana Padano PDO Cheese (2.0%) (Milk, Salt, Lysozyme (from Egg), Enzyme),
54% tomatoes
Sacla: see pack