Cals › Pasta sauce › Compare › Classic Italia Tomato Passata 700g vs Mutti Passata Tomato Puree 400g
Classic Italia Tomato Passata 700g vs Mutti Passata Tomato Puree 400g
Per 100 g, Classic Italia Tomato Passata 700g has more tomatoes (99.6% vs 99.5%), less sugar (1.2 vs 4.5), less sodium (117 vs 200) than Mutti Passata Tomato Puree 400g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Classic Italia Tomato Passata 700g leads on
Energy (lower)
110 vs 149 kJ
Fat, total (lower)
0.1 vs 1 g
saturated (lower)
0 vs 1 g
Carbohydrate (lower)
4.2 vs 5.1 g
sugars (lower)
1.2 vs 4.5 g
Sodium (lower)
117 vs 200 mg
More tomatoes
99.6% vs 99.5%
Mutti Passata Tomato Puree 400g leads on
no measured leads
Side by side, per 100 g
| Value | Classic Italia | Mutti |
|---|---|---|
| Energy | 110 kJ (26 Cal) | 149 kJ (36 Cal) |
| Protein | 1.5 g | 1.6 g |
| Fat, total | 0.1 g | 1 g |
| - saturated | 0 g | 1 g |
| Carbohydrate | 4.2 g | 5.1 g |
| - sugars | 1.2 g | 4.5 g |
| Dietary fibre | - | 0 g |
| Sodium | 117 mg | 200 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each jar
Classic Italia: Tomatoes (99.6%) (origin: ITALY), Salt, Acidity Regulator: Citric Acid.
99.6% tomatoes
Mutti: Tomatoes (99.5%), salt
99.5% tomatoes