Classic Italia Red Pesto 190g vs Sacla Classic Basil Pesto 190g
Per 100 g, Classic Italia Red Pesto 190g has less saturated fat (4.4 vs 5) than Sacla Classic Basil Pesto 190g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Classic Italia Red Pesto 190g leads on
Energy (lower)
1509 vs 1570 kJ
saturated (lower)
4.4 vs 5 g
Carbohydrate (lower)
5.2 vs 8 g
Sacla Classic Basil Pesto 190g leads on
Protein (higher)
4.9 vs 1.9 g
sugars (lower)
3.5 vs 4.6 g
Sodium (lower)
1100 vs 1253 mg
Side by side, per 100 g
| Value | Classic Italia | Sacla |
|---|---|---|
| Energy | 1509 kJ (361 Cal) | 1570 kJ (375 Cal) |
| Protein | 1.9 g | 4.9 g |
| Fat, total | 36.8 g | 36 g |
| - saturated | 4.4 g | 5 g |
| Carbohydrate | 5.2 g | 8 g |
| - sugars | 4.6 g | 3.5 g |
| Dietary fibre | 2.8 g | - |
| Sodium | 1253 mg | 1100 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each jar
Classic Italia: Sunflower Oil (32%), Tomato Pulp (17%), Basil (16%), Water, Sundried Tomatoes (10%), Salt, Cashew Nuts, Grated Hard Cheese (Milk, Salt, Rennet) (2%), Fibre, Sug
17% tomatoes
Sacla: Basil (45.5%), Sunflower seed oil, Cheeses (MILK) (Grated hard cheese, Parmigiano Reggiano PDO cheese, Pecorino Romano PDO cheese), CASHEW, Salt, Natural flavou