Cals › Pasta sauce › Compare › Barilla Pesto Rosso Pasta Sauce 200g vs Leggo's Sundried Tomato Red Pesto Sundried Tomato 190g
Barilla Pesto Rosso Pasta Sauce 200g vs Leggo's Sundried Tomato Red Pesto Sundried Tomato 190g
Per 100 g, Leggo's Sundried Tomato Red Pesto Sundried Tomato 190g has less sugar (6.7 vs 7.8), less sodium (1070 vs 1118), less saturated fat (1.5 vs 3.4) than Barilla Pesto Rosso Pasta Sauce 200g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Barilla Pesto Rosso Pasta Sauce 200gBarilla
vs
Leggo's Sundried Tomato Red Pesto Sundried Tomato 190g54% tomatoes
Barilla Pesto Rosso Pasta Sauce 200g leads on
no measured leads
Energy (lower)
837 vs 1360 kJ
Fat, total (lower)
15.1 vs 29 g
saturated (lower)
1.5 vs 3.4 g
Carbohydrate (lower)
10.9 vs 12 g
sugars (lower)
6.7 vs 7.8 g
Dietary fibre (higher)
3.2 vs 2.3 g
Side by side, per 100 g
| Value | Barilla | Leggo's |
|---|---|---|
| Energy | 1360 kJ (325 Cal) | 837 kJ (200 Cal) |
| Protein | 3.8 g | 3.9 g |
| Fat, total | 29 g | 15.1 g |
| - saturated | 3.4 g | 1.5 g |
| Carbohydrate | 12 g | 10.9 g |
| - sugars | 7.8 g | 6.7 g |
| Dietary fibre | 2.3 g | 3.2 g |
| Sodium | 1118 mg | 1070 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each jar
Barilla: tomato pulp 37%, sunflower oil, tomato concentrate 15%, Grana Padano PDO cheese (milk, lysozyme from egg), cashews, sugar, salt, basil, Balsamic Vinegar of Mode
Leggo's: Tomato puree (54%) (from paste), canola oil, sundried tomatoes (10%), capsicum (9%), nuts (6%) (*cashews*, *almonds*), salt, garlic, herbs, lemon juice concentr
54% tomatoes