Barilla Pesto Rosso Pasta Sauce 200g vs La Gina Basil Pesto 190g
Per 100 g, La Gina Basil Pesto 190g has less sugar (1 vs 7.8), less sodium (680 vs 1118), more protein (5.3 vs 3.8) than Barilla Pesto Rosso Pasta Sauce 200g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Barilla Pesto Rosso Pasta Sauce 200g leads on
Energy (lower)
1360 vs 1410 kJ
Fat, total (lower)
29 vs 33.7 g
saturated (lower)
3.4 vs 5 g
La Gina Basil Pesto 190g leads on
Protein (higher)
5.3 vs 3.8 g
Carbohydrate (lower)
4.3 vs 12 g
sugars (lower)
1 vs 7.8 g
Sodium (lower)
680 vs 1118 mg
Side by side, per 100 g
| Value | Barilla | La Gina |
|---|---|---|
| Energy | 1360 kJ (325 Cal) | 1410 kJ (337 Cal) |
| Protein | 3.8 g | 5.3 g |
| Fat, total | 29 g | 33.7 g |
| - saturated | 3.4 g | 5 g |
| - trans | - | 1 g |
| Carbohydrate | 12 g | 4.3 g |
| - sugars | 7.8 g | 1 g |
| Dietary fibre | 2.3 g | - |
| Sodium | 1118 mg | 680 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each jar
Barilla: tomato pulp 37%, sunflower oil, tomato concentrate 15%, Grana Padano PDO cheese (milk, lysozyme from egg), cashews, sugar, salt, basil, Balsamic Vinegar of Mode
La Gina: Basil (49%), Sunflower Oil, Cashews, Grana Padano Cheese (Milk, Salt, Preservative (Lysozyme (Egg)), Enzyme (Animal Rennet)), Pecorino Romano Cheese (Sheep's Mi

