Cals › Pasta sauce › Compare › Barilla Napoletana Pasta Sauce Napoletana 400g vs Leggo's Pasta Sauce Spaghetti With Beef 680g
Barilla Napoletana Pasta Sauce Napoletana 400g vs Leggo's Pasta Sauce Spaghetti With Beef 680g
Per 100 g, Barilla Napoletana Pasta Sauce Napoletana 400g has more tomatoes (66% vs 58%), less sodium (400 vs 422), less saturated fat (0.3 vs 1.1) than Leggo's Pasta Sauce Spaghetti With Beef 680g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Barilla Napoletana Pasta Sauce Napoletana 400g66% tomatoes
vs
Leggo's Pasta Sauce Spaghetti With Beef 680g58% tomatoes
Energy (lower)
281 vs 302 kJ
saturated (lower)
0.3 vs 1.1 g
Carbohydrate (lower)
6.2 vs 6.9 g
Dietary fibre (higher)
2 vs 1 g
Sodium (lower)
400 vs 422 mg
More tomatoes
66% vs 58%
Protein (higher)
5 vs 1.5 g
Fat, total (lower)
2.5 vs 3.7 g
sugars (lower)
3.5 vs 5 g
Side by side, per 100 g
| Value | Barilla | Leggo's |
|---|---|---|
| Energy | 281 kJ (67 Cal) | 302 kJ (72 Cal) |
| Protein | 1.5 g | 5 g |
| Fat, total | 3.7 g | 2.5 g |
| - saturated | 0.3 g | 1.1 g |
| - monounsaturated | 0 g | - |
| - polyunsaturated | 0 g | - |
| - trans | 0 g | - |
| Carbohydrate | 6.2 g | 6.9 g |
| - sugars | 5 g | 3.5 g |
| Dietary fibre | 2 g | 1 g |
| Sodium | 400 mg | 422 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each jar
Barilla: TOMATO SAUCE WITH HERBS. chopped tomatoes 66%, tomato concentrate 10%, onion 7%, water, carrots 3.5%, vegetable oils (olive, sunflower), sugar, salt, garlic 0.5
66% tomatoes
Leggo's: Tomato puree (58%) (from paste), onion (12%), beef (12%), water, textured *soy* protein (contains colour (caramel IV)), thickener (1442), hydrolysed vegetable p
58% tomatoes