Cals › Pasta sauce › Compare › Australian Organic Food Co. Classic Tomato Passata 500g vs Mutti Sugo Speciale Pasta Sauce With Voghiera Garlic 400g
Australian Organic Food Co. Classic Tomato Passata 500g vs Mutti Sugo Speciale Pasta Sauce With Voghiera Garlic 400g
Per 100 g, Australian Organic Food Co. Classic Tomato Passata 500g has less sugar (4.4 vs 4.7), less sodium (21 vs 271), less saturated fat (0 vs 1) than Mutti Sugo Speciale Pasta Sauce With Voghiera Garlic 400g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Australian Organic Food Co. Classic Tomato Passata 500gAustralian Organic Food Co.
vs
Mutti Sugo Speciale Pasta Sauce With Voghiera Garlic 400g64% tomatoes
Energy (lower)
173 vs 214 kJ
Protein (higher)
2.2 vs 1.8 g
Fat, total (lower)
0 vs 1.8 g
saturated (lower)
0 vs 1 g
sugars (lower)
4.4 vs 4.7 g
Dietary fibre (higher)
3 vs 1.3 g
Sodium (lower)
21 vs 271 mg
no measured leads
Side by side, per 100 g
| Value | Australian Organic Food Co. | Mutti |
|---|---|---|
| Energy | 173 kJ (41 Cal) | 214 kJ (51 Cal) |
| Protein | 2.2 g | 1.8 g |
| Fat, total | 0 g | 1.8 g |
| - saturated | 0 g | 1 g |
| Carbohydrate | 6 g | 6.3 g |
| - sugars | 4.4 g | 4.7 g |
| Dietary fibre | 3 g | 1.3 g |
| Sodium | 21 mg | 271 mg |
| Potassium | - | 34600 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each jar
Australian Organic Food Co.: see pack
Mutti: Tomato pulp (64%), Rossoro tomato pur e (20%), tomato paste (6%), garlic Aglio di Voghiera PDO (3.5%), onion, olive oil, salt, parsley, natural flavouring, blac
64% tomatoes