Cals › Pantry desserts › Compare › Birch & Waite Belgian Chocolate Dessert Sauce 130g vs Hershey's Strawberry Topping Syrup 425g
Birch & Waite Belgian Chocolate Dessert Sauce 130g vs Hershey's Strawberry Topping Syrup 425g
Per 100 g, Hershey's Strawberry Topping Syrup 425g has less sodium (21 vs 82.3), less saturated fat (0.1 vs 6.6) than Birch & Waite Belgian Chocolate Dessert Sauce 130g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Birch & Waite Belgian Chocolate Dessert Sauce 130gBirch & Waite
vs
Hershey's Strawberry Topping Syrup 425gHershey's
Protein (higher)
2.7 vs 0.1 g
Carbohydrate (lower)
40.6 vs 65.3 g
sugars (lower)
31.2 vs 55.4 g
Energy (lower)
1100 vs 1170 kJ
Fat, total (lower)
0.1 vs 10.5 g
saturated (lower)
0.1 vs 6.6 g
Sodium (lower)
21 vs 82.3 mg
Side by side, per 100 g
| Value | Birch & Waite | Hershey's |
|---|---|---|
| Energy | 1170 kJ (280 Cal) | 1100 kJ (263 Cal) |
| Protein | 2.7 g | 0.1 g |
| Fat, total | 10.5 g | 0.1 g |
| - saturated | 6.6 g | 0.1 g |
| Carbohydrate | 40.6 g | 65.3 g |
| - sugars | 31.2 g | 55.4 g |
| Sodium | 82.3 mg | 21 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each pack
Birch & Waite: Water, sugar, Belgian chocolate (14%) (sugar, coco a butter, milk powder, cocoa mass, cocoa powder, e mulsifier (soy lecithin), vanillin), cream (milk), glucose
Hershey's: High Fructose Syrup, Water, Corn Syrup Solids, Flavours, Acidity Regulator (330), Preservative (211), Thickener (415), Colour (129), Emulsifier (472c)