Cals › Ice cream › Compare › Connoisseur Plant Based Hazelnut Chocolate Frozen Dessert Tub 1L vs Coyo Dairy Free Probiotic Ice Cream Vanilla Bean
Connoisseur Plant Based Hazelnut Chocolate Frozen Dessert Tub 1L vs Coyo Dairy Free Probiotic Ice Cream Vanilla Bean
Per 100 g, Coyo Dairy Free Probiotic Ice Cream Vanilla Bean has less sodium (20 vs 50) than Connoisseur Plant Based Hazelnut Chocolate Frozen Dessert Tub 1L.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Connoisseur Plant Based Hazelnut Chocolate Frozen Dessert Tub 1LConnoisseur
vs
Coyo Dairy Free Probiotic Ice Cream Vanilla BeanCoyo
Protein (higher)
1.5 vs 1 g
saturated (lower)
8.5 vs 11.1 g
Energy (lower)
891 vs 920 kJ
Carbohydrate (lower)
21.6 vs 26.2 g
Sodium (lower)
20 vs 50 mg
Side by side, per 100 g
| Value | Connoisseur | Coyo |
|---|---|---|
| Energy | 920 kJ (220 Cal) | 891 kJ (213 Cal) |
| Protein | 1.5 g | 1 g |
| Fat, total | 12 g | 12.6 g |
| - saturated | 8.5 g | 11.1 g |
| Carbohydrate | 26.2 g | 21.6 g |
| - sugars | 18.8 g | 19.1 g |
| Sodium | 50 mg | 20 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each tub
Connoisseur: Water, Sugar, Glucose Syrup, Coconut Oil, Hazelnut (4%), Dextrose Monohydrate, Pea Protein, Ghanaian Cocoa Powder (0.5%), Humectant (422), Thickener ( 1442), Sa
Coyo: see pack