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Connoisseur Plant Based Hazelnut Chocolate Frozen Dessert Tub 1L vs Coyo Dairy Free Ice Cream Salted Caramel

Per 100 g, Connoisseur Plant Based Hazelnut Chocolate Frozen Dessert Tub 1L has less sugar (18.8 vs 19.4), less sodium (50 vs 277), less saturated fat (8.5 vs 10.7) than Coyo Dairy Free Ice Cream Salted Caramel.

Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.

Connoisseur Plant Based Hazelnut Chocolate Frozen Dessert Tub 1L
Connoisseur Plant Based Hazelnut Chocolate Frozen Dessert Tub 1LConnoisseur
vs
Coyo Dairy Free Ice Cream Salted Caramel
Coyo Dairy Free Ice Cream Salted CaramelCoyo
Protein (higher)
1.5 vs 1 g
saturated (lower)
8.5 vs 10.7 g
Sodium (lower)
50 vs 277 mg
Energy (lower)
877 vs 920 kJ
Carbohydrate (lower)
22.4 vs 26.2 g

Side by side, per 100 g

ValueConnoisseurCoyo
Energy920 kJ (220 Cal)877 kJ (210 Cal)
Protein1.5 g1 g
Fat, total12 g12.2 g
- saturated8.5 g10.7 g
Carbohydrate26.2 g22.4 g
- sugars18.8 g19.4 g
Sodium50 mg277 mg

✓ marks a difference beyond label-rounding tolerance.

What’s in each tub

Connoisseur: Water, Sugar, Glucose Syrup, Coconut Oil, Hazelnut (4%), Dextrose Monohydrate, Pea Protein, Ghanaian Cocoa Powder (0.5%), Humectant (422), Thickener ( 1442), Sa
Coyo: see pack
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