Cadbury Freddo Cake 1.5L vs INDULGE Vanilla Bean Gourmet Ice Cream 1L
Per 100 g, INDULGE Vanilla Bean Gourmet Ice Cream 1L has less sugar (17.6 vs 21.9), less sodium (41 vs 75), more protein (3 vs 2.5) than Cadbury Freddo Cake 1.5L.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Protein (higher)
3 vs 2.5 g
Carbohydrate (lower)
22.9 vs 29.4 g
sugars (lower)
17.6 vs 21.9 g
Sodium (lower)
41 vs 75 mg
Side by side, per 100 g
| Value | Cadbury | INDULGE |
|---|---|---|
| Energy | 940 kJ (225 Cal) | 940 kJ (225 Cal) |
| Protein | 2.5 g | 3 g |
| Fat, total | 10.7 g | 13.5 g |
| - saturated | 9.1 g | 9.6 g |
| Carbohydrate | 29.4 g | 22.9 g |
| - sugars | 21.9 g | 17.6 g |
| Sodium | 75 mg | 41 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each tub
Cadbury: Water,Glucose Syrup,Sugar,Vegetable Oil,Milk Solids,Dextrose Monohydrate,Cocoa Solids,Full Cream Milk,Vegetable Origin Emulsifiers471,322(Soy),476,Vegetable Gum
INDULGE: see pack