Cals › Ice cream › Compare › Blue Ribbon Neapolitan Tub Cream Dessert Tub 2L vs Peters Original Ice Cream Choc Mint Swirl 2L
Blue Ribbon Neapolitan Tub Cream Dessert Tub 2L vs Peters Original Ice Cream Choc Mint Swirl 2L
Per 100 g, Blue Ribbon Neapolitan Tub Cream Dessert Tub 2L has less sugar (17.9 vs 22.1), less sodium (45 vs 95), less saturated fat (4.8 vs 5.9) than Peters Original Ice Cream Choc Mint Swirl 2L.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Blue Ribbon Neapolitan Tub Cream Dessert Tub 2LBlue Ribbon
vs
Peters Original Ice Cream Choc Mint Swirl 2LPeters
Protein (higher)
3.2 vs 2 g
Fat, total (lower)
5.9 vs 6.5 g
saturated (lower)
4.8 vs 5.9 g
sugars (lower)
17.9 vs 22.1 g
Sodium (lower)
45 vs 95 mg
no measured leads
Side by side, per 100 g
| Value | Blue Ribbon | Peters |
|---|---|---|
| Energy | 744 kJ (178 Cal) | 750 kJ (179 Cal) |
| Protein | 3.2 g | 2 g |
| Fat, total | 5.9 g | 6.5 g |
| - saturated | 4.8 g | 5.9 g |
| Carbohydrate | 27.4 g | 27.6 g |
| - sugars | 17.9 g | 22.1 g |
| Sodium | 45 mg | 95 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each tub
Blue Ribbon: Dairy ingredients reconstituted buttermilk (milk) and/or reconstituted skim milk, butter fat (milk), cream (milk), milk solids, glucose syrup, sugar, vegetable
Peters: Water, Dairy Ingredients (Reconstituted Skim Milk, Milk Solids), Sugar, Glucose Syrup, Vegetable Oil and or Cream/Butter (Milk), Maltodextrin, Cocoa Solids, Veg