Cals › Ice cream › Compare › Blue Ribbon Light Vanilla Tub Fat Ice Cream Dessert Tub 2L vs Peters Original Neapolitan 4L
Blue Ribbon Light Vanilla Tub Fat Ice Cream Dessert Tub 2L vs Peters Original Neapolitan 4L
Per 100 g, Blue Ribbon Light Vanilla Tub Fat Ice Cream Dessert Tub 2L has less sugar (20.6 vs 22.1), more protein (3.1 vs 1.9) than Peters Original Neapolitan 4L.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Blue Ribbon Light Vanilla Tub Fat Ice Cream Dessert Tub 2LBlue Ribbon
vs
Peters Original Neapolitan 4LPeters
Energy (lower)
685 vs 750 kJ
Protein (higher)
3.1 vs 1.9 g
Fat, total (lower)
2.7 vs 6.5 g
sugars (lower)
20.6 vs 22.1 g
Peters Original Neapolitan 4L leads on
Carbohydrate (lower)
27.7 vs 31.6 g
Side by side, per 100 g
| Value | Blue Ribbon | Peters |
|---|---|---|
| Energy | 685 kJ (164 Cal) | 750 kJ (179 Cal) |
| Protein | 3.1 g | 1.9 g |
| Fat, total | 2.7 g | 6.5 g |
| - saturated | - | 5.9 g |
| Carbohydrate | 31.6 g | 27.7 g |
| - sugars | 20.6 g | 22.1 g |
| Sodium | - | 95 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each tub
Blue Ribbon: Dairy ingredients reconstituted buttermilk (milk) and/or reconstituted skim milk, milk solids, cream (milk), glucose syrup, sugar, vegetable oil, emulsifiers (m
Peters: Water,Dairy Ingredients(Reconstituted Skim Milk,Milk Solids),Sugar,Glucose Syrup,Vegetable Oil and or Cream/Butter(Milk),Maltodextrin,Cocoa Solids,Vegetable Ori