Cals › Herbs & spices › Compare › Mary Macks Instant Batter Mix vs White Wings Hamburger Helper Seasoning Mix
Mary Macks Instant Batter Mix vs White Wings Hamburger Helper Seasoning Mix
Per 100 g, Mary Macks Instant Batter Mix has less sugar (0.7 vs 5.8), less sodium (977 vs 3775) than White Wings Hamburger Helper Seasoning Mix.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Mary Macks Instant Batter Mix leads on
Fat, total (lower)
1.3 vs 2 g
sugars (lower)
0.7 vs 5.8 g
Sodium (lower)
977 vs 3775 mg
Protein (higher)
22.8 vs 10.3 g
Carbohydrate (lower)
54.1 vs 68.3 g
Side by side, per 100 g
| Value | Mary Macks | White Wings |
|---|---|---|
| Energy | 1420 kJ (339 Cal) | 1410 kJ (337 Cal) |
| Protein | 10.3 g | 22.8 g |
| Fat, total | 1.3 g | 2 g |
| - saturated | 0.3 g | 0.3 g |
| Carbohydrate | 68.3 g | 54.1 g |
| - sugars | 0.7 g | 5.8 g |
| Dietary fibre | 3.7 g | - |
| Sodium | 977 mg | 3775 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each jar
Mary Macks: Wheat flour, raising agents (339, 341, 450, 500), what starch, colour (160a). Contains wheat flour. No preservatives added.
White Wings: Breadcrumbs (wheat flour, salt, yeast, sugar), wheat flour, wheat gluten, salt, dried onion, sugar, spices, herb extract, yeast extract.