Cals › Herbs & spices › Compare › GRILL SOCIETY QUALITY PRODUCTS BBQ Rub Chicago Steak 160g vs McCormick Old Bay Seasoning
GRILL SOCIETY QUALITY PRODUCTS BBQ Rub Chicago Steak 160g vs McCormick Old Bay Seasoning
Per 100 g, GRILL SOCIETY QUALITY PRODUCTS BBQ Rub Chicago Steak 160g has less sodium (12700 vs 19800), less saturated fat (1 vs 1.1) than McCormick Old Bay Seasoning.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
GRILL SOCIETY QUALITY PRODUCTS BBQ Rub Chicago Steak 160gGRILL SOCIETY QUALITY PRODUCTS
vs
McCormick Old Bay SeasoningMcCormick
Fat, total (lower)
3.6 vs 11.6 g
Sodium (lower)
12700 vs 19800 mg
Side by side, per 100 g
| Value | GRILL SOCIETY QUALITY PRODUCTS | McCormick |
|---|---|---|
| Energy | 849 kJ (203 Cal) | 855 kJ (204 Cal) |
| Protein | 8.4 g | 8.8 g |
| Fat, total | 3.6 g | 11.6 g |
| - saturated | 1 g | 1.1 g |
| Carbohydrate | 27.9 g | 11.7 g |
| - sugars | 9.4 g | 2.4 g |
| Sodium | 12700 mg | 19800 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each jar
GRILL SOCIETY QUALITY PRODUCTS: see pack
McCormick: Salt, Spices, Mustard Flour, Herbs, Vegetable Oil, Anti-caking Agent (Silicon Dioxide), Spice Extract, Colour (Paprika Oleoresins).