Coles Cloves Ground vs Hoyt's Curry Powder Mild 50g
Per 100 g, Coles Cloves Ground has less sugar (2.4 vs 8.3), less sodium (277 vs 2580) than Hoyt's Curry Powder Mild 50g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Coles Cloves Ground leads on
Carbohydrate (lower)
31.6 vs 35.7 g
sugars (lower)
2.4 vs 8.3 g
Dietary fibre (higher)
33.9 vs 27.2 g
Sodium (lower)
277 vs 2580 mg
Hoyt's Curry Powder Mild 50g leads on
Energy (lower)
1350 vs 1390 kJ
Protein (higher)
12.8 vs 6 g
Fat, total (lower)
9.6 vs 13 g
saturated (lower)
1.2 vs 5.49 g
Side by side, per 100 g
| Value | Coles | Hoyt's |
|---|---|---|
| Energy | 1390 kJ (332 Cal) | 1350 kJ (323 Cal) |
| Protein | 6 g | 12.8 g |
| Fat, total | 13 g | 9.6 g |
| - saturated | 5.49 g | 1.2 g |
| - monounsaturated | - | 7.08 g |
| Carbohydrate | 31.6 g | 35.7 g |
| - sugars | 2.4 g | 8.3 g |
| Dietary fibre | 33.9 g | 27.2 g |
| Sodium | 277 mg | 2580 mg |
| Potassium | - | 1540 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each jar
Coles: see pack
Hoyt's: Cereal Solids, Coriander, Turmeric, Mustard Salt, Cinnamon, Cumin, Ginger, Chilli, Pepper.