Cals › Frozen desserts › Compare › Bon Gateaux French Vanilla Cheesecake 450g vs Sara Lee Carrot Cake 400g
Bon Gateaux French Vanilla Cheesecake 450g vs Sara Lee Carrot Cake 400g
Per 100 g, Bon Gateaux French Vanilla Cheesecake 450g has more fruit (21% vs 7%), less sugar (19.3 vs 30.1), less sodium (164 vs 334) than Sara Lee Carrot Cake 400g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Energy (lower)
1200 vs 1500 kJ
Fat, total (lower)
18.2 vs 19.3 g
Carbohydrate (lower)
29.1 vs 42.3 g
sugars (lower)
19.3 vs 30.1 g
Sodium (lower)
164 vs 334 mg
More fruit
21% vs 7%
Sara Lee Carrot Cake 400g leads on
saturated (lower)
4.8 vs 12 g
Side by side, per 100 g
| Value | Bon Gateaux | Sara Lee |
|---|---|---|
| Energy | 1200 kJ (287 Cal) | 1500 kJ (359 Cal) |
| Protein | 3.8 g | 4 g |
| Fat, total | 18.2 g | 19.3 g |
| - saturated | 12 g | 4.8 g |
| Carbohydrate | 29.1 g | 42.3 g |
| - sugars | 19.3 g | 30.1 g |
| Sodium | 164 mg | 334 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each pack
Bon Gateaux: Water, Cream Cheese (21%) (Milk, Cream (Milk), Milk Solids, Salt, Vegetable Gums (Carob Bean, Guar Gum), Lactic Acid, Starter Culture), Biscuit Crumb (Wheat Flo
21% fruit
Sara Lee: Sugar, Carrots (16%), Wheat Flour (Thiamine), Cano la Oil, Egg Or Reconstituted Egg, Cream Cheese (7%) (Milk, Cream(Milk), Milk Solids, Salt, Vegetable Gums (Ca
7% fruit