Cals › Custard & desserts › Compare › Pauls Custard Vanilla Custard 600g vs Wicked Sister High Protein Vanilla Bean Custard 170g
Pauls Custard Vanilla Custard 600g vs Wicked Sister High Protein Vanilla Bean Custard 170g
Per 100 g, Wicked Sister High Protein Vanilla Bean Custard 170g has less sugar (5.3 vs 13.3), more protein (9.2 vs 3.2) than Pauls Custard Vanilla Custard 600g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Pauls Custard Vanilla Custard 600gPauls
vs
Wicked Sister High Protein Vanilla Bean Custard 170gWicked Sister
Pauls Custard Vanilla Custard 600g leads on
Fat, total (lower)
2.5 vs 3.1 g
saturated (lower)
1.7 vs 2 g
Energy (lower)
390 vs 412 kJ
Protein (higher)
9.2 vs 3.2 g
Carbohydrate (lower)
6 vs 15.3 g
sugars (lower)
5.3 vs 13.3 g
Side by side, per 100 g
| Value | Pauls | Wicked Sister |
|---|---|---|
| Energy | 412 kJ (98 Cal) | 390 kJ (93 Cal) |
| Protein | 3.2 g | 9.2 g |
| Fat, total | 2.5 g | 3.1 g |
| - saturated | 1.7 g | 2 g |
| Carbohydrate | 15.3 g | 6 g |
| - sugars | 13.3 g | 5.3 g |
| Sodium | 61 mg | 63 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each tub
Pauls: Milk, Skim Milk, Sugar, Thickener (1442), Milk Solids, Stabilisers (412, 407), Flavour, Natural Colour (160a)
Wicked Sister: Water, Skim Milk Powder, Milk Protein Concentrate, Cream (Milk), Sweeteners (968, 960), Stabilisers (1442, 407, 466), Natural Flavours, Emulsifier (471), Colour