Cals › Custard & desserts › Compare › Foster Clark's Original Recipe Vanilla Flavoured Liquid Custard 1L vs Pauls Custard Vanilla Custard 600g
Foster Clark's Original Recipe Vanilla Flavoured Liquid Custard 1L vs Pauls Custard Vanilla Custard 600g
Per 100 g, Foster Clark's Original Recipe Vanilla Flavoured Liquid Custard 1L has less sugar (10.9 vs 13.3), less sodium (35 vs 61) than Pauls Custard Vanilla Custard 600g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Foster Clark's Original Recipe Vanilla Flavoured Liquid Custard 1L89% milk
vs
Pauls Custard Vanilla Custard 600gPauls
Carbohydrate (lower)
14.1 vs 15.3 g
sugars (lower)
10.9 vs 13.3 g
Sodium (lower)
35 vs 61 mg
Pauls Custard Vanilla Custard 600g leads on
Fat, total (lower)
2.5 vs 3.3 g
saturated (lower)
1.7 vs 2.1 g
Side by side, per 100 g
| Value | Foster Clark's | Pauls |
|---|---|---|
| Energy | 420 kJ (100 Cal) | 412 kJ (98 Cal) |
| Protein | 3.1 g | 3.2 g |
| Fat, total | 3.3 g | 2.5 g |
| - saturated | 2.1 g | 1.7 g |
| Carbohydrate | 14.1 g | 15.3 g |
| - sugars | 10.9 g | 13.3 g |
| Sodium | 35 mg | 61 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each tub
Foster Clark's: Milk (89%), Sugar, Thickener (1442), Flavour, Gelling Agent (407), Colours (102, 110). Contains: Milk.
89% milk
Pauls: Milk, Skim Milk, Sugar, Thickener (1442), Milk Solids, Stabilisers (412, 407), Flavour, Natural Colour (160a)