Ritz Mini Margherita Pizza 155g vs Smith's Crackers Crispy Chicken 160g
Per 100 g, Smith's Crackers Crispy Chicken 160g has less sugar (4.4 vs 8.8), less sodium (657 vs 712), less saturated fat (1.8 vs 6.7) than Ritz Mini Margherita Pizza 155g.
Same aisle, measurably different composition. Every number is verified against independent supplier feeds and the labels photographed on pack.
Ritz Mini Margherita Pizza 155g leads on
no measured leads
Smith's Crackers Crispy Chicken 160g leads on
Protein (higher)
8.7 vs 7.2 g
saturated (lower)
1.8 vs 6.7 g
Carbohydrate (lower)
57.2 vs 61 g
sugars (lower)
4.4 vs 8.8 g
Sodium (lower)
657 vs 712 mg
Side by side, per 100 g
| Value | Ritz | Smith's |
|---|---|---|
| Energy | 2010 kJ (480 Cal) | 2010 kJ (480 Cal) |
| Protein | 7.2 g | 8.7 g |
| Fat, total | 22.4 g | 23 g |
| - saturated | 6.7 g | 1.8 g |
| - monounsaturated | - | 13.4 g |
| - polyunsaturated | - | 7.4 g |
| - trans | - | 0.2 g |
| Carbohydrate | 61 g | 57.2 g |
| - sugars | 8.8 g | 4.4 g |
| Dietary fibre | - | 5.8 g |
| Sodium | 712 mg | 657 mg |
✓ marks a difference beyond label-rounding tolerance.
What’s in each box
Ritz: WHEAT FLOUR, VEGETABLE OIL (CONTAINS ANTIOXIDANTS 307b, 330), SUGAR, INVERT SYRUP, SALT, MALT EXTRACT (FROM BARLEY), MILK SOLIDS, FLAVOURS, RAISING AGENTS (500,
Smith's: Wheat Flour, Canola Oil, Corn Starch, Oat Fibre, Sugar, Maltodextrin, Flavour Enhancers (621, 631, 627), Raising Agents (341, 500), Salt, Hydrolysed Vegetable P